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This hillside 18 hectare wine estate has been run by the sam family for ever half a century, altough its origins are much older.
The farm dates from before the 18th century, the proof of which can be seen by the old towerstill standing on the land.
Grenache noir and blanc, syrah, mourvedre, clairette and viognier grapes have been vinified on the estate since 1928.
Cotes du Rhone Villages and AOC Vinsobres wines are produced. These popular, full-bodied, fruity wines can be kept up to 10 years.

 
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© 2011 Daniel Cloteau